Eco-friendliness starts in the kitchen: why is kitchen paper healthier than rags?

When it comes to kitchen cleaning, do you choose to use a rag or kitchen paper? In fact, kitchen paper is healthier than rags in many ways, especially when it comes to hygiene standards and environmental protection in household cleaning. Here are the three main advantages of kitchen paper that make it a safer cleaning choice in daily life:

1. Avoid bacterial growth

Wipes are prone to bacterial growth after repeated use, especially in humid environments, which can be a breeding ground for bacteria. Disposable kitchen paper reduces the spread of bacteria in your home, and can be discarded directly after each cleaning to keep your kitchen clean and give your family a healthier environment.

2. Convenient cleaning

Kitchen paper is disposable and does not need to be washed or dried. Wipes, on the other hand, need to be washed and sterilized repeatedly, which consumes time and water resources. Kitchen paper can be discarded directly after wiping, saving disposal time and avoiding the risk of secondary pollution caused by rags.

3. Selection of environmentally friendly materials

Choosing kitchen paper made of biodegradable materials is not only friendly to the environment, but also in line with the green concept. Many brands have introduced kitchen paper made with natural fibers and free of bleach and fluorescent agents, reducing pollution while providing a safe and harmless cleaning experience.

   Health and environmental protection are elements of our lives that cannot be ignored. Choosing the right kitchen paper makes every cleaning safe and secure, so that environmental protection starts from the kitchen.